Diana Olive Oil
A third-generation family olive grove and oil maker in Willunga, producing award-winning estate-grown extra virgin olive oil in the Mediterranean climate of the Willunga Scarp.
Three generations on the same grove
Diana Olive Oil is one of the oldest continuously-running olive oil producers on the Fleurieu - the Diana family have been growing and pressing olives at their Malpas Road grove on the western side of Willunga since the 1950s. The current generation runs the press, the bottling and the cellar door from the same property.
Award-winning oils
The estate produces a tight range of single-variety and blended extra virgin olive oils, almost all of it from olives grown within walking distance of the press. The oils have a long list of national and international awards.
Visiting
The property is open by appointment for tasting and direct sales - call ahead before driving out. The grove sits at the foot of the Willunga Scarp, a short drive from Willunga's High Street.
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